Chinese Food
All Recipes
Zero failure milk Cranberry biscuit
I love Cranberry's sour and sweet taste. Milk is crispy. I'm tired of spending a lot of money to buy only a few poor biscuits to eat. Do it yourself. Have plenty of food. The amount of formula can make about 55 biscuits. The milk is fragrant. If... ...
Eating green dumplings on Qingming Festival
Qingtuan, also known as AI Tuan, is a dough made of the juice of qingai or wheatgrass mixed with glutinous rice flour and glutinous rice flour. The stuffing, such as bean paste stuffing, peanut stuffing and sesame stuffing, is wrapped into it to... ...
Rice with beef curry
It's not an authentic way. But it's very delicious. It's a very popular dish.
Homemade pocky Chocolate Peanut Biscuit stick
I especially like the mellow taste of chocolate with nuts. I don't like sweets very much, and I think pocky is too sweet. I've been very excited since I saw this biscuit stick. It's really good today. I use the dark chocolate with 70% cocoa butt... ...
A famous little tea in France
Fernandez is a very classic French tea. It's attracted by its name and meaning. I've been trying to make it. It's finally implemented. It's very interesting that butter should be melted to a burnt yellow color. It's different from other snacks. ... ...
Black sugar, apple, pudding, lazy man, toast
Continue yesterday's Tusi war. This is my favorite.
Jam biscuit
Down to earth, WeChat's official account, mummbake, has the latest and most popular baking recipes, creative recipes, detailed picture and text production tutorials. Among them, the micro community also has professional baking instructors to ans... ...
[feed Xiaola to bake the first bullet] butter cookie (high gluten + starch version)
For the first time, the baking tool replaced by Taobao points tried to make biscuits conscientiously... [yes. Seriously. Not by cutting corners. Cell phone pixel + photo taking is too bad... However, if you have an oven, a set of baking tools, a... ...
Cheesecake
I like to eat cheesecake very much. When I was pregnant, I ate one piece a day. I bought it in September in Hangzhou. As a result, I am now working hard to lose weight. I know it's super hot. I still like it. Say - how can you lose weight if you... ...
Sikang of raisins for office workers (yeast powder version)
Because you want to be healthier, 25g of high gluten flour has been replaced with whole wheat flour. If you don't like it, you can use high gluten flour. In addition, this is Junzhi's yeast powder version. It's not baking powder. I think it's mu... ...
Taurus croissant (simple, no fermentation)
A kind of bread that doesn't need fermentation. Although it's not as soft as other bread, it tastes a bit chewy and has a strong butter taste. It's delicious [this recipe can make 8 croissants]
Steamed eggs with salmon
Salmon, tender tofu and eggs are all good for human absorption. The three ingredients are steamed together. They taste delicious and delicious.
Chocolate flower biscuit
Like chocolate flavor ～
Mexican red bean bag
The stuffing used in the Mexican red bean bag is the recipe honey red bean . If you don't have it, you can also use the bean paste stuffing sold on the market. To be honest, I don't like it. I just like to bite it into the bread. There are red b... ...
[xuemeiniang] like eating ice cream in summer ~
This recipe can be made into ten snow beauties. I think the sugar content is just acceptable. If you like it, you can add some sugar.
